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Course
EXSU 693N1 EXSU 693N1 M.Sc. Thesis (9 credits)
Faculty of Medicine & Health Sciences | Surgery | Graduate | Not Offered
Course
EXSU 693N2 EXSU 693N2 M.Sc. Thesis (9 credits)
Faculty of Medicine & Health Sciences | Surgery | Graduate | Not Offered
Course
EXSU 700D1 EXSU 700D1 Comprehensive Examination
Faculty of Medicine & Health Sciences | Surgery | Graduate | Not Offered
Course
EXSU 700D2 EXSU 700D2 Comprehensive Examination
Faculty of Medicine & Health Sciences | Surgery | Graduate | Not Offered
Course
FAES 310 FAES 310 Agribusiness Entrepreneurship (3 credits)
Faculty of Agricultural & Environmental Sciences | Agricultural & Env.Sc.-Dean | Undergraduate | Not Offered
Course
FDSC 200 FDSC 200 Introduction to Food Science (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022
Course
FDSC 213 FDSC 213 Analytical Chemistry 1 (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022
Course
FDSC 230 FDSC 230 Organic Chemistry (4 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022, Winter 2023
Course
FDSC 231 FDSC 231 Organic Chemistry Lecture (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Not Offered
Course
FDSC 233 FDSC 233 Physical Chemistry (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 251 FDSC 251 Food Chemistry 1 (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 300 FDSC 300 Principles of Food Analysis 1 (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022
Course
FDSC 305 FDSC 305 Food Chemistry 2 (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022
Course
FDSC 315 FDSC 315 Separation Techniques in Food Analysis 1 (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 319 FDSC 319 Food Commodities (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 330 FDSC 330 Food Processing (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 334 FDSC 334 Analysis of Food Toxins and Toxicants (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 400 FDSC 400 Food Packaging (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Winter 2023
Course
FDSC 405 FDSC 405 Food Product Development (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022
Course
FDSC 442 FDSC 442 Food Microbiology (3 credits)
Faculty of Agricultural & Environmental Sciences | Food Science&Agr.Chemistry | Undergraduate | Fall 2022

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